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We're back at it again with another round of International Food and Wine booth reviews for the 2021 season. Oh and don't worry, we've got a proper restaurant review primed and ready for next week so bear with us as we continue to work our way through all 32 booths for this year's festival.
This week we talk the new booth turned instant festival darling, The Noodle Exchange. We also work our way through two polarizing baked goods in France, a pork slider brings Dylan to climax on mic and Joy gets into the cost benefit analysis of Food and Wine bang for your buck options. Spoilers: You won't find any in Italy. The crew also attempts to manifest a sponsorship deal with Blake's Hard Cider Co. and Carlos and Sophie, in all of their American ignorance, shine a light of scrutiny on the definition of beignet.
There's all of this and more ahead in Talk With Your Mouthful's Food and Wine 2021 coverage, part two!
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