Eating seasonally in winter looks like:
SAMPLE WINTER MEAL PLANNING MENU
Monday — Steak with Quinoa over my beloved Winter Salad
Tuesday — Rosemary & Pepper Crusted Pork Tenderloin with Root Vegetables
Wednesday — Meatloaf with Sweet Potato Mash and Brussel Sprouts
Thursday —Hearty Soup of the Week with Bread
Friday — Roasted Salmon with Mushroom Cream Sauce, Lentils, and Kale
Saturday — Take Out
Sunday — Leftover Night
Tool of the Week: Handheld Mandolin
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