Description

Erin O’Regan White of Missoula Wine Merchants helps us know how to pair your huckleberry-glazed elk tenderloin or what you should pour when serving roasted squirrel.  Erin is an oenophile and adult-onset hunter who has introduced her two young sons to hunting. 

Topics discussed:

• Where to start with wine?
• How does wine enhance the taste?
• What are the key wine descriptors?
• Specific selections for the wild game protein. 
• Utilizing your local wine merchant. 
• What hunting looks like with your 8 year-old son. 

Chasing Rabbits:

• Wine Bible – Karen Macneil
• www.winefolly.com with Madeline Puckette
• And of course, your local wine merchants. 

You can find more about me, your host, at my website or Instagram. 

Intro Music:Jason Shaw- Back to the Woods
Outro Music:  Bumy Goldson- Keep Walking

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