In this episode, Jess takes in some bizarre and strange food facts from the audience and brings some to the table as well as she gets weird for spooky season.
Dyed Salmon Flesh
Urchin (Uni) Gonads and Ovaries
Cheese Thievery
Explosive Peanuts
Celestial Seasonings Cult
Patagonian Toothfish? Nah, Chilean Sea Bass
Got Lust? Get Kelloggs.
The Flaky Foodie
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