In today’s episode, we talk with the authors of Chef Junior, a book written by five teens aged 11-14. They are the sons and daughters of healthy food bloggers who came together to publish a cookbook by kids and for kids. Today, they talk about their book-writing process, what it means to write your passion into a book, about food, and why this cookbook came to be.
What We Discuss with the Authors of Chef Junior:
To view full show notes, Click Here!
Like this show? Please leave us a review here -- even one sentence helps! Consider including your Twitter handle so we can thank you personally!
