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On this episode I am joined by Hollie Fraser. She is a wife, mother and the owner of Punk Rock Pastries in Burnaby, BC. We talk about what it has been like trying to keep a small business open during the last few years and the enormous amount of pressure it can be trying to balance work life and home life. We talk about her experience with cancel culture after she received a complaint about what someone felt was an inappropriate shaped cookie. She lets us in on what it was like to win the Food Network Halloween episode of the Big Bake Off. She also makes an exciting announcement that she has only shared with us so far.

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