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In this episode of Coffee in the Barn, Casey Bradley and Morgan Hart wrap up Porktober with a lively discussion on the evolving landscape of the swine industry and the importance of leadership, food security, and adaptability. They highlight inspiring stories from their special guests, share personal insights on balancing family life with a career in agriculture, and tackle the industry's challenges, from delayed legislation to shifting market dynamics.

Join us as we explore how passion, perseverance, and community-driven solutions shape the world of agriculture and how everyday actions can create a meaningful impact. Pour yourself a cup, settle in, and discover the stories that matter.

Key Takeaways:

Featured Segments:

  1. Courtney’s Initiative at World Pork Expo (0:10:04 - 0:11:57): Courtney's creation of a lactation room is a prime example of community-driven leadership and problem-solving in agriculture.
  2. Challenges of Passing the Farm Bill (0:22:13 - 0:24:57): The hosts discuss how delays in the farm bill can impact food security, and the ripple effects felt throughout the agriculture industry.
  3. Market Trends & Copper Prices (0:16:57 - 0:19:25): A deep dive into how fluctuating copper prices and rising shipping costs impact the economics of animal agriculture.

Notable Quotes:

Next Episode Tease:
As Porktober ends, we gear up for November, Antimicrobial Resistance Awareness Month. Stay tuned for episodes focusing on food safety and the critical role of antimicrobial resistance in agriculture.

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To learn more about Poultry Lingo 2025, email technical@animistic.co

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