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Debbie (@waynesbasement) and Rachel (@rachelscbloor) are rolling out to recap The Bear, Season 2 Episode 9 “Omelette”! We talk trauma bonding, Sweeney Todd, John Cusack,  and of course our kids and what we’re cooking!

Follow us for all things Food Network, The Bear, “cousins,” parenting, memes, and whatever else!!

Notes from the show:

Tomato dumpling salad:

https://cooking.nytimes.com/recipes/1024075-dumpling-tomato-salad-with-chile-crisp-vinaigrette?ds_c=71700000052595478&gclid=Cj0KCQjw0bunBhD9ARIsAAZl0E3rQswPTmg9VBjmbvAcFtJgYW8-XlA0j6OLOD0dynM2kzxh2pfI7NoaAlQcEALw_wcB&gclsrc=aw.ds

Streets Ahead/Community Meets The Bear

https://decider.com/2023/06/29/the-bear-community-references-chris-storer-gillian-jacobs-dating-joel-mchale-cameo-connection-streets-ahead/

Ska Playlist

https://open.spotify.com/playlist/4ZBxpj6bNrBX2AKKCoYE6f?si=76ExMtMzTQ-OU_-Xxr5dHw

Alex Guarnaschelli eggplant parm 

https://www.foodnetwork.com/recipes/alexandra-guarnaschelli/eggplant-parmigiana-recipe-2012703

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