In this edition of the Pioneers Podcast, Marc talks to Adeline Barras - entrepreneur, social enterprise founder, restauranteur and start-up mentor.
Adeline is the co-founder of Entropy Restaurant - a fine-dining experience founded on the idea of conscious gastronomy. All their profits go to Adeline's other initiative, The Hearth Project.
Mentioned in this podcast:
https://eclo.farm - Formerly Le Champignon de Bruxelles
This podcast is owned and produced by the Innovation Team at Lyreco Group
Find out more about Lyreco Innovation here: www.lyreco-pioneers.com