Lisa and Quincy are joined by Alex Eliades Chef/Owner of Breadcraft Roanoke. Alex shares his restaurateur journey with Breadcraft, tips on baking bread and pretzels, and ranks the best type of bread.
Watch highlight clips of the podcast on the "Rookie Restaurateur" YouTube Channel: "Rookie Restaurateur"
Follow us on Patreon for clips and segments that you can't find anywhere else: Patreon.com/RookieRestaurateur