In this week’s mini solo episode (137) of the EAT, CAPTURE, SHARE podcast, I am answering all YOUR most frequently asked food photography and food styling questions.
Here's exactly what you can expect from today's episode...
- I share the ins and outs of my food photography equipment and why I purchased my exact gear!
- I give my top tip for how to choose the right camera for you!
- I outline whether I would recommend using flash or continuous lighting and the answer may surprise you.
- I explain how I use natural light during winter time.
- I answer how my choice to use natural light has impacted the clients I get to work for!
- I outline exactly how to get into cookbook photography.
- I chat about how my book Creative Food Photography was pivotal on my food photography career trajectory.
- I explore how to manage a client’s request to attend a shoot at your home studio!
- I answer the question of whether I always have a clear vision of what I want to photograph or if I play it by ear!
- I chat about why I moodboard.
- I share how I learned food photography.
- I outline why attending a workshop completely changed EVERYTHING for me as a creative!
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