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3 Ingredient Fudgy Nut Butter Brownies

3 bananas ~ 1/2 cup nut and/or seed butter ~ 1/2 cocoa powder

  1. Mash the bananas
  2. Add peanut (or any nut/seed butter or combo) and cocoa (cacao) powder
  3. Line brownie pan with parchment paper, spread batter evenly in pan, preheat oven to 350 Farenheit, and bake for 25-27 minutes
  4. OPTIONAL: Add salt, cayenne, cardamom, cinnamon, ground ginger, etc to taste. You can top with shredded coconut or hemp seeds. You can add nuts or seeds within the brownies. I haven't done this, but feel free to add some chocolate chips if you want to go super-crazy with this.

Let me know how you like them! Ohhh I LOVE topping mine (after they're cool) with coconut manna by Nutiva. These store well in the fridge or freezer.

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