Today, I talk with Michelle Adams, creator of foodstoic.com and host of Harvesting the Truth: The Story of Our Food. Michelle is a passionate advocate for intentional eating. In our conversation, she talks about her and her family’s food and health journeys as well as what she’s learned from her experiences as a medical litigator and bakery owner.
We discuss some of the problems in our healthcare and food systems, the lack of real regulation of harmful additives and pesticides in our foods, how to start making changes at any age, and much more.
You can find Michelle on Instagram @thefoodstoic and Facebook @foodstoic.
Additional resources:
Environmental Working Group Dirty Dozen
Environmental Working Group Clean Fifteen
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