From skateboarding around Sugar House as a kid to brewing award-winning beer in the same neighborhood, Chad Hopkins' journey epitomizes the heart of Salt Lake City's local business renaissance.
Growing up in Sugar House during the 80s and 90s when it was "kind of rough," Chad developed a deep connection to this eclectic neighborhood. His first job at Einstein's Bagels sparked what would become a lifelong career in hospitality. While exploring various roles in the restaurant industry, corporate life never quite satisfied his entrepreneurial spirit. "The corporate thing is boring to me," he explains. "There's no real vision there. They're not doing anything to make the world better."
Everything changed when Chad discovered craft beer and the transformative experience of trying his first Red Hook ESB. "It blew my fucking mind," he recalls. Frustrated by Utah's limited beer selection, he began homebrewing in his basement, eventually installing epoxy floors, stainless steel sinks, and multiple brewing systems to perfect his craft.
The opportunity to open Hopkins Brewing came unexpectedly. While initially scouting locations on State Street, Chad learned that a space in his beloved Sugar House was available. With just six weeks to secure a bar license, he and his team worked tirelessly, brewing during the day and developing the menu at night. That hustle paid off, creating what has become a community hub known for exceptional beer, locally-sourced food, and a welcoming atmosphere.
Chad's philosophy centers on empowering his team with creative freedom and supporting the local community. From featuring local artists without taking commission to hosting live music several nights a week, Hopkins exemplifies how businesses can strengthen neighborhoods. The hyper-local approach extends to ingredients too, with malt from Logan and grass-fed beef raised in Utah.
Despite offers to expand, Chad remains committed to maintaining Hopkins' authenticity through owner presence and personal connection. "I didn't do this to make money," he says. "I love what I'm doing." That passion shines through in every aspect of the brewery, where even employees choose to spend their days off.
Stop by Hopkins Brewing at 1048 East 2100 South to experience a true Salt Lake City success story in a pint glass. Follow them on Instagram for daily updates and to learn about their upcoming events and beer releases.
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