“We got into dry cleaning essentially the year people quit wearing dry cleaning clothes,” says Chris Baggott in this interview. But did the Hancock County entrepreneur let that stain his ambition? No! Eventually he and his business partners create a marketing product that culminates in a multi-billion-dollar acquisition. Later, he starts a farm that uses regenerative practices, a meal-delivery service that has expanded to multiple cities across the United States, and a whole lot more.
