In this episode of At Home in Waterloo Region, Cheryl Goetz sits down with Irene Divaris, founder of Meal in a Jar. From a successful career in the fitness industry to an unexpected journey into food entrepreneurship, Irene has built a business that focuses on nutritious, convenient meals with a sustainable approach. What started as a simple solution for her family quickly evolved into a thriving venture, capturing national attention on Dragon’s Den. Irene shares the lessons she’s learned along the way, the challenges of scaling a food business, and her passion for addressing food insecurity in local schools. This conversation is packed with insights on innovation, resilience, and community impact.
In This Episode You Will Hear:
Whether you're interested in entrepreneurship, business operations, or food sustainability, there are plenty of insights to take away. You can also support the podcast by subscribing, leaving a review and sharing this episode with a friend so we can continue to grow our community in this beautiful region!
Irene’s Links
Use code ATHOMECO for 20% off your first Meal In A Jar order!
Website:https://mealinajar.com
Instagram: https://www.instagram.com/mealinajar
Let's Connect:
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Contact: hello@athomecompany.ca
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• Amanda Walczyk, Mortgage Agent | Level 2 license at Dominion Lending Centres National Ltd, FSRA #12360
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