The guys start with a nice little EC Small Batch Store Pick to warm things up. Then Neil unveils a "what's in the bag" that happens to be EC Toasted Barrel, diving into the differences between Seasoned, Toasted and Charred. Last but not least Joe Brings the big flex with the EC 18yr!
Also a discussion and what an ideal Whiskey tasting event would consist of, the tribulations of air travel with and without a wheelchair, and the questionable things you in the backgrounds of zoom meetings.
Enjoy!
