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“I’m not necessarily a winner. Maybe I’m a loser that just never gave up.”

No one would call Robert St. John a loser. A life-long Mississippian and a successful restaurateur and entrepreneur, Robert has turned his mistakes and failures into valuable learning experiences that push his desire to help others. In addition to being a restaurateur, Robert is also an author and philanthropist and an advocate for the state of Mississippi, a place where he sees potential and opportunity for growth and change.

Robert’s restaurants include Crescent City Grill, Mahogany Bar, Branch, Tabella, Ed’s Burger Joint, The Midtowner, and Loblolly Bakery in Hattiesburg, MS, and Enzo Osteria Ridgeland, Mississippi. 

In 2009, St. John founded Extra Table, a statewide non-profit organization that currently ships over 300,000 pounds of healthy food to over 60 Mississippi soup kitchens and mission pantries each month, at no charge to the agencies.

Resources:

Learn more about Robert and his restaurants at his website, https://robertstjohn.com/

Learn more about Extra Table

Read his weekly column

Buy his books