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Episode Summary:

In this episode of Behind the Latch, Margaret Salty interviews Christine Staricka, IBCLC, facilitator of Baby Café Bakersfield and lactation educator with Gold Learning. Together, they explore how Baby Cafés provide critical breastfeeding support, the challenges and rewards of running one, and tips for IBCLCs considering starting a Baby Café in their communities.

What is a Baby Café?

Christine explains the Baby Café model and how it differs from other lactation support groups. Topics include:

Funding and Sustainability: How Baby Cafés Operate

Christine breaks down the financial logistics of running a Baby Café, including:

A Day at Baby Café: What to Expect

Christine describes what a typical Baby Café meeting looks like, including:

Challenges and Lessons from 11 Years of Baby Café Bakersfield

Christine shares the biggest challenges she has faced in over a decade of running a Baby Café, including:

Using Baby Cafés as a Training Ground for Future IBCLCs

One of the unique aspects of Baby Cafés is their ability to serve as a hands-on training site for IBCLC candidates. Christine discusses:

Advice for IBCLCs Interested in Starting a Baby Café

Christine offers practical guidance for IBCLCs considering launching a Baby Café, including:

Guest Info:

Christine Staricka, IBCLC, is the facilitator of Baby Café Bakersfield and an education planner with Gold Learning. She has worked in lactation for over a decade and is passionate about expanding access to evidence-based breastfeeding support.

🔗 Find Christine Online:

📸 Instagram: @ChristineStaricka

🌐 Gold Learning: