Whether you like it or not, we are always promoting. In our increasingly connected world, being proactive in promoting your business or yourself is very important. Listen in as Becky Schilling, Editor in-chief at Food Management magazine tells us what publishers are looking for.
Learn more about Becky here.
Follow us:
Business Chef Website: http://www.businesschef.org
LinkedIn: https://www.linkedin.com/in/chefshawnbucher/
Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/
Instagram Page: https://www.instagram.com/makefoodmakemoney/