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“He told he couldn’t tell me about it… he’s got snipers!”

Season three continues with a banger on GWCTD? when chef Tom Kerridge joins host Tim Lihoreau for a fabulous conversation about his five fantasy dinner party guests.

Tom is the genius behind the Two Michelin Starred ‘Hand & Flowers” in Marlow – not to mention The Coach, and Kerridge’s Bar and Grill, and The Butchers Tap – everything he touches turns to gold. His guest list is inspiring and will surprise, delight, and cheer in equal measure.

From the iconic to the unexpected — living or dead, real or fictional, beloved or controversial — who will make the cut? And will he choose the wildcard “Gate-crasher?” You’ll have to listen to find out!

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@timlihoreau                                                                                         

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