We're celebrating National Moldy Cheese Day! Cheesy and Fondue talk about mold We learn about blue, green, white, grey, black and red molds. We learn ways to prevent the bad mold and places to buy the good. And of course, we tell a very cheesy joke!
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Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!!!!!
99 Show notes
https://nationaltoday.com/national-moldy-cheese-day/
Season 2 Episode 21
https://podcasts.apple.com/us/podcast/just-cheesy-the-podcast/id1594272993?i=1000582030645
https://www.forbes.com/sites/linhanhcat/2019/04/25/domestication-blue-cheese-mold/?sh=28dc968e46d1
https://www.thecheesemaker.com/blog/cheese-mold-comparison/
https://www.dairy.com.au/products/cheese/white-mould-cheese
https://en.m.wikipedia.org/wiki/Tyrolean_grey_cheese
https://moldcleans.com/red-mold-on-cheese-why-it-occurs-and-how-to-remove-it/
https://farrp.unl.edu/resources/gi-fas/opinion-and-summaries/mold-ripened-cheeses