In today’s episode I share how my beginner’s mishap in the kitchen got me thinking about how being a beginner in business and experiencing failures is not only a good thing, but important.
In this episode, I cover:
- Failure is important to grow, it’s part of the process
- Being a beginner opens up opportunities for immense learning and growth
- A perspective shift is how we get to the next level
- Ask yourself “what are the lessons I need to learn” instead of “what am I doing wrong”
- Set expectations realistically when you’re a beginner
- Rushing yourself can cause mishaps
- Focusing on how to make where you’re currently at easier
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