In this larger-than-life episode of Wine Crush, Heidi Moore pops by Smoky Rose Cellars, where ex-Air Force meteorologist Josh spills the tea on Walla Walla winemaking, bulldog adventures, and the joys of color-challenged rosé. From freak hailstorms to a cellar bursting with 18 small-lot wines, discover how Josh turned a military forecast into a forecast for fine vino. this episode uncorks the delightfully chaotic story of a man, his dog, and a region that’s rewriting America’s wine narrative.
