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Description

Does your child eat any food under the sun...as long as it's cheese? Do you find yourself worrying that you'll never get all the nutrients into her that she needs? Dr. Dina Rose approaches eating from a sociologist's perspective, which is to say that It's Not About The Broccoli (which also happens to be the name of her book), it's about habits and relationships. Join Dr. Rose as she counsels the parent who struggles with her almost four-year-old "highly spirited" son's eating habits. There is hope for getting this child to eat something other than cheese, and Dr. Rose walks us through the steps to make it happen.

Not to be missed even if your child isn't (currently) a picky eater: every worm will turn, as they say, and you may find these strategies helpful to head off any pickiness that starts to emerge in the future. And listen up for Dr. Rose's offer of a free 30 minute coaching session for parents!


 

Jump to highlights

00:33 Introduction of episode

04:55 3 habits that translate nutrition into behavior

06:11 Nutrition approach vs. habit approach

07:35 Taste preferences are shaped by exposure

08:45 Rotation rule on serving food

15:56 3 categories of issues that J.T had when feeding her son

29:35 Strategies for your child to eat

32:40 Rotation rule is really important

34:27 External reasons for making eating decisions

49:20 Build links to new foods

Dina Rose's Books:

It's Not About the Broccoli: Three Habits to Teach Your Kids for a Lifetime of Healthy Eating. (Affiliate link)