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A special homecoming welcome to Four Courses co-founder and Host Emeritus: Kyle Kratky!

Since it’s January, and everyone’s talking about beginnings, we’re kicking off our third year with an episode all about breakfast. For the Appetizer, we’ll start off the day with the aptly named Goody Goody Diner. Then in the Intermezzo, we get into the wide and wonderful uses for biscuits. Our Entree takes a broad look at how breakfast fits into modern society, while Dessert will focus on a very breakfast-y trend: The Complications of Brunch.

Enjoy!