Today: One On One with restaurant expert and entrepreneur Lauren Fernandez of Full Course.
Lauren brings us up to speed on all things food & franchising. We'll discuss restaurant trends and hot topics including labor, digitization, robots, menu trends, Nowstalgia, and consumer behavior.
Thanks to Vendasta, Franzy, Hughes, and Citrin Cooperman
http://vendasta.com/franchise
https://franzy.com/socialgeek
http://hughes.com/franchise
https://www.citrincooperman.com/Industries/Franchising
Special Guest: Lauren Fernandez.
