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Description

The world needs to know about the power of ✨𝗦𝗘𝗔 𝗩𝗘𝗚𝗘𝗧𝗔𝗕𝗟𝗘𝗦✨—how they're regeneratively farmed, why they improve our coastal communities, and ways they shine as a culinary ingredient. 

🌊🌿 In fact, there's so much to unpack on this fascinating topic that we brought on seaweed advocate Rachelle Hacmac to The Conch podcast! 

Rachelle is one of the co-founders of Winter Waters, an amazing seaweed-centric regenerative seafare dining series that is leading this conversation in Oregon. 

So hear all about sea veggies—including 3 key things to know when you're looking to try them—by tuning into Season 5, Episode 10!

Transcript

Episode Guide

  1. Find @winterwaterspnw on Instagram and give a follow and browse the website for more resources, including recipes!!
  2. Learn more about the cool efforts of Winter Waters' other founders: Alanna Kieffer and Shifting Tides NW and Kristen Penner and Oregon Coast Visitors Association