Listen

Description

Anne talks through a simple pot roast using Tri Tip along with onions and carrots, perfect for busy days where you need a slow cooker dinner that takes just a few minutes to prep in the morning.

The printable recipe is linked above, but if you're making your grocery list here's what you'll need:

Meat: Tri tip (about 2 lbs)

Produce: 1 lb baby carrots, 1 large onion

Inside aisles: 1 can beef broth, worcestershire sauce, salt, pepper, and garlic powder