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🎲 Dunkin' & Donuts: The D&D Crossover You Never Knew You Needed 🎲

This week on the "Fine Dining Podcast," we trade the drive-thru for dungeons. After covering a long, bizarre history β€” from handled donuts and Fred the Baker to the rise of Munchkins and Dunkaccinos β€” it's time for part two: an original Dungeons & Dragons one-shot adventure, played in a world where every NPC runs on Dunkin'.

Featuring writer, improviser, and TTRPG icon Amy Vorpahl, this special actual-play episode turns our fast-food trip into a fantasy quest. Expect laughs, intrigue, and a surprising amount of edible world-building.

Will our hero survive The Glaze? Or will her journey end in deep-fried defeat?

β˜• Amy Rolls a 0 and Becomes a Puddle of Coffee Trying to Impress Leonardo DeCaffio
βš”οΈ A Delicious Battle Against Donuts Come to Life
πŸ“š Leonardo DeCaffio Schools Naz on The Glaze
🎭 Amy Vorpahl as Naz Baudelaire: Peanut Farmer and Chosen One
πŸ₯‘ The BBEG Toolio (Voiced by Ify Nwadiwe) is Guarded by an Avocado Toast Homunculus
🎲 Real Dice Rolls, Real D&D Rules, Fantastical Dunkin' Lore

πŸ’¬ COMMENT BELOW: Would you play a whole campaign in the world of Dunkin'?

πŸ’₯Real actual custom character artwork by BitterBats:
🎨 @Bitter.Bats – https://bitterbats.carrd.co/

πŸ—ΊοΈ And the Map of Ammereeka by Cameron McCarthy:
🎨 @mythweaverart – https://mythweaverart.artstation.com/

VFX:Β Steven Zurita
Original Music:Β James McEnelly
Playtesters: Terral Wells, Jess Parks, Steven Zurita, Luke Doyle, & Nick Adams
Opening Theme Song:Β Gabe Alvarez

πŸ“’ SUPPORT THE SHOW & JOIN THE COMMUNITY:
πŸ”₯ Patreon (Bonus reviews & exclusive content!): https://www.patreon.com/finediningpodcast
πŸ’¬ Discord (Chat chains & share horror stories!): https://discord.gg/6a2YqrtWV4
πŸŽ₯ Watch full episodes on YouTube: https://www.youtube.com/@finediningpodcast
πŸ”— All links: www.linktree.com/finediningpodcast

⚑ Like, Subscribe & Share if you love chaotic chain-restaurant content β€” now with dice!

Patreon Producers: Sue Ornelas & Joyce Van

πŸ‘‰ NEXT WEEK: We return to our regularly scheduled programming with a look into the history ofΒ Gus's World Famous Fried Chicken with special guestΒ Dave Theune!