From cheese making to fermentation, Kristin Webber has the knowledge to help you get back to the basics. Julia sits down with Kristin to find out what homesteading is, how Kristin developed her love for it, and why Knoxville has embraced her business with open arms. Plus, we find out where Kristin’s pseudonym “Chicken Librarian” comes from and what her plans are for scaling her business over the next 5-10 years.
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