A vegan diet is “richly diverse and comprises all kinds of fruits, vegetables, nuts, grains, seeds, beans, and pulses – all of which can be prepared in endless combinations that will ensure you’re never bored”. Compared to vegetarian diets, vegan diets have become a lot more popular because they contain less saturated fat and cholesterol and more dietary fiber, vegans tend to be thinner, have lower cholesterol and blood pressure, and have a lower risk of cardiovascular disease. -Today we will have two amazing guests Dr. Edward Group & Jane Velez-Mitchell who will explain the benefits, challenges, and valuable information on this topic.
