This episode of Grit Won't Quit features Gio and his dad Justin from GLG Gardens. At just 12 years old, Gio is running a pickle business that started from his love of gardening at age 4. With his dad's support, what began as a backyard project has grown into a family business that's teaching lessons in hard work, creativity, and even investing. Tom, Gio, and Justin talk about: Starting with a small garden and growing all their own ingredients Taste testing spicy and regular pickles on camera Cutting costs by switching jars, labels, and making bigger batches Fine-tuning their process year after year Advertising through social media Taking profits and investing in stocks Gio actually likes From "Seeds to Stocks," this story is proof that you're never too young to think big, work hard, and grow something amazing.
