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Description

In this episode of the Get Strong podcast, we speaks with Dr. Anna Pleet, an internal medicine doctor passionate about using food as medicine. They explore the Mediterranean diet and lifestyle, discussing how cultural practices influence nutrition, the importance of quality ingredients, and the benefits of mindful eating. Dr. Pleet shares her journey from personal experiences with family health to her medical training in Italy, highlighting the differences in dietary habits and portion sizes between the US and Italy. The conversation emphasizes the holistic approach to health, integrating diet, movement, and mental well-being. In this engaging conversation, Dr. Anna Pleet discusses the nuances of pasta quality, the impact of gluten on health, and the importance of lifestyle choices as we age. She emphasizes the significance of food quality, family meals, and being present in our daily lives. Dr. Pleet encourages listeners to reflect on their daily habits and make small, impactful changes to enhance their overall quality of life.

he Pasta Brands mentioned in this episode 

1. La Molisana https://www.lamolisana.it/us/
2. Rummo https://www.pastarummo.it/us/ 
 

Connect with Anna Pleet

• YouTube: www.youtube.com/@annapleetmd

• Facebook: https://www.facebook.com/annapleetmd

• TikTok: https://www.tiktok.com/@annapleetmd

• Instagram: https://www.instagram.com/annapleetmd