Our first full episode and part 1 of our series on tea party baking! Some tea history to set the stage before we get into tier 1 of our 3-tiered tea party menu: our favorite sandwich bread and our twist on classic tea sandwiches.
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Sources for this episode:
The Oxford Companion to Food by Alan Davidson, Edited by Tom Jaine, Oxford University Press Inc, 2006
For All the Tea in China: How England Stole the World's Favorite Drink and Changed History by Sarah Rose, Penguin Books, 2011
