Al and Rich almost make an episode that comes in under one hour - but not quite. Still, you'll find plenty of value in Al's centerpiece interview with Good Pie's Vincent Rotolo discussing his expansion to the Red Rock Hotel/Casino. Al also gets the lowdown on KJ's, the new restaurant at the English Hotel, thanks to conversations with owner Kevin Jeffers, Corporate Chef Adam Allen and Las Vegas Mayor Shelly Berkley, who was on hand for the grand opening. Al also has great things to say after attending the Grand Opening Party for Maroon by Chef Kwame Onwuachi. And Rich goes on and on and on about his tasting menu experience at La Loba, the Spanish tapas joint in Seattle owned by EDO Hospitality and Vegas Chef Oscar Amador. And, as always, a Happy Hour Report from Andrew Morgan.
