Topics covered
Haggis at New Year
Tripe, chitterlings, gizzards, sweetbreads & forgotten cuts
Oxtail, mutton and cheap cuts becoming trendy
Guinness, stout and Nigella's iconic Scotch egg moment
Chips with curry sauce (Duncan's new obsession)
School memories: mufty day, signing shirts & reunions
Best bits
"I'll have your gizzards out!"
Nigella eating a Scotch egg
Cocktails saving a dull hotel dinner
Chickens carrying gravel
Duncan discovering curry sauce
Join the Conversation
What's the strangest thing YOU'VE ever eaten — and would you eat it again?
WhatsApp: 07405 341 500 (texts or voice notes welcome!)
Email: ramblingretrononsense@gmail.com
