Before food TV came to be, one woman taught America how to cook with joy… and lots of butter. From writing to working for the CIA, Julia Child’s path led her to Paris, where she discovered French cuisine and forever changed how America eats.
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Sources:
The history of chocolate | alimentarium
The French Chef - SNL
French Onion Soup | The French Chef Season 1 | Julia Child
Excerpt from 'A Covert Affair: Julia Child and Paul Child in the OSS' » PopMatters
The Passionate, Progressive Politics of Julia Child | The New Yorker
Paul Child, Artist, Dies at 92 - The New York Times
JULIA CHILD / 1912-2004 - Los Angeles Times
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