Joining Andrew this week is his good friend Paul Crowther, aka The Mad Brewer. These guys have collaborated on some crazy beers in the past, and sit down to talk past (mis)adventures. We also learn why not to use Wormwood in a beer. Ever!
Follow Paul on Twitter @themadbrewery
Check out his articles on Pelliclemag.com and Brew Your Own Magazine
English Porter
7.5lb/3375g Maris Otter
0.5lb/225g Briess Extra Special Malt
1.2lb/550g Chcolate Malt
0.5lb/225g Crystal 120L
0.33oz/10g Phoenix (60 mins)
1.7oz/50g Phoenix (5 mins)
Yeast
Mangrove Jacks Empire Ale Yeast
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