Honey has been historically favoured for it's antibacterial properties, so why aren't we using it as a first intervention for infection over antibiotics?
Speakers:
Daniel Bouzo - PHD Student in iThree Institute at University of Technology Sydney.
Rachel Cohen - Registered Psychologist in the Graduate School of Health at the University of Technology Sydney.
Sara Wilkinson - Associate Professor in the Faculty of Design, Architecture and Building at the University of Technology Sydney.
Fiona Orr - Lecturer of Mental Health Nursing in the Faculty of Health at the University of Technology Sydney.
Hosted by Jake Morcom.
