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Description

Dirty Linen continues its trip around the country as we head to Brisbane to get the lay of the land from ramen obsessive Taro Akimoto. Taro has four shops in Brisbane and his ambition is to create Australia's best ramen. He talks about the difference between the CBD and the suburbs and what that might mean for his business. Taro also dives deep into some of the detail and craft that goes into making his broth and noodles - did you know there are lots of different Japanese words to describe chewiness? Now I am desperately craving ramen...

https://taros-ramen.myshopify.com

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