Founded in Melbourne in 2016, the Tahini Neri vision is tahini schmeared on just about everything. From small beginnings selling homemade tahini on the pavement, Rikki Goldman and her husband Neri’s products are now stocked in major supermarkets in Australia and even overseas. The early impetus was to take tahini from a niche dip to an everyday staple. Along the way, they’ve expanded the range to a bestselling hummus and become somewhat accustomed to the highs and lows of running a family business.
https://tahinineri.com.au
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The Producers is a food podcast telling the stories of producers, farmers, growers and makers.. A Deep in the Weeds Production An Australian Food Podcast from the Deep in the Weeds Network.
