Yun Kim is about to launch EziStreat, a hybid dark kitchen and food hall in North Melbourne that also acts as an incubator for food businesses low on capital. Yun hopes to create a hospitality network that can take advantage of better deals with delivery apps while building dine-in custom. EziStreat is also designed with an eye on whatever crisis this funny old world throws our way next. Listen to this episode for entrepreneurial spirit and strategies.
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