After being given a second chance at cheffing Amy Hamilton (Liberte restaurant) travelled around Australia only to find herself in Albany at one of the most southern tips of Western Australia. Keen to begin a family and anchor herself in the region, she bought a local haunted wine bar housed in one of the oldest buildings in the state and turned it into one of WA’s leading restaurants.
https://libertealbany.com.au
Follow Deep In The Weeds on Instagram
https://www.instagram.com/deepintheweedspodcast/?hl=en
Follow Huck
https://www.instagram.com/huckstergram/
Follow Rob Locke (Executive Producer)
https://www.instagram.com/foodwinedine/
LISTEN TO OUR OTHER PODCASTS
Dirty Linen with Dani Valent
https://podcasts.apple.com/au/podcast/dirty-linen-a-food-podcast-with-dani-valent/id1518946986
The Crackling with Anthony Huckstep
https://linktr.ee/thecrackling
