The lure of a career in food was too much and following in his brothers footsteps Fabio Stefanelli (La Favola) was hooked on making people happy with food. It lead to a journey around the globe cooking in Michelin star restaurant in Italy, to London Russia and finally in Australia where he’s opened an everyday Italian eatery cooking dishes inspired by his mother and nonna, but the road to this hub of the community has been anything but smooth.
http://www.favola.com.au
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