Growing up in a Chilean family Juan Hernandez (Loft Byron Bay) was always surrounded by great food and family. After struggling to find a clear career path, his parents suggested food and as soon as he started in a commercial kitchen he knew he’d found his calling. After cutting his teeth in Newcastle and Sydney he’s now become one of the leaders taking Byron Bay into a new era of hospitality.
https://loftbyronbay.com.au
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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
