With the US in the throes of arguably the most important election in its history, and a pandemic that's still threatening the lives of many, the US restaurant sector is in disarray. After helping those in need with food packages, and sending their world-famous wood-fired roast chicken out as takeaway for the very first time Nathan Norris (Zuni Café, San Francisco) has finally re-opened the doors and welcomed in diners at the legendary establishment with a view to not only help facilitate change in his community, but the hospitality industry too.
http://zunicafe.com
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