After setting up a foodservice business reliant on selling quality meals to fund meals for the community's most vulnerable Rob Caslick (Two Good Co) found his model in disarray with the restaurant sector forced into lockdown. With the pandemic magnifying homelessness among mature aged women, he had to scramble to not only ensure those in need received support, but so the business survives moving forward too.
https://www.twogood.com.au
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