Drew and Michelle have carved out successful careers working in other people's restaurants, but Semo is their opportunity to really show who they are as chefs. Hear the story of how the restaurant came together and got a surprise visit from Guy Fieri. We also discuss pasta love, the dedication to farm to table cooking, repurposing carrot tops, and more.
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Sponsored by Certified Piedmontese. Visit their website, use Promo Code: HOPPEN, and receive 25% off your order!
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