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If you're time poor at the moment, this simple but delicious recipe from Damo is an absolute ripper!

Send us your recipe tips and suggestions or feedback to ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠thesoundingboard@sen.com.au⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Damo’s Dish is proudly supported by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Cobram Estate⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.